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Popular Irish Chinese dish: 3-in-1 = fried rice, curry sauce and French fries all in one.
By Jennifer 8. Lee | January 18, 2011
It’s actually not bad, carby overload, with cool crispy and grainy and
sauce texture. It’s arguably the most popular Irish-Chinese dish. Best
when you are drunk from beer, I’ve been told.
Best description when they called it “Chinese poutine.”
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