Archive for May 3rd, 2009
Asian Foodprints at University of Toronto, cheesy shawarma pasta, and dan ta
Sunday, May 3rd, 2009In case you were wondering: it is possible to wake up in New York City at 4:30 am and be in downtown Toronto by 9 for the beginning of a conference. Of course then you are not the most alert for the rest of the day. I attended the Asian Foodprints conference at University of […]